Protestors gather in Cardiff (Christopher Furlong/Getty Images)

In The Shepherdās Life, his memoir about following the family tradition of Cumbrian hill farming, James Rebanks highlights the obsession of āmodern industrial communitiesā with the importance of āgoing somewhereā. āThe implication,ā he observes, āis an idea I have come to hate, that staying local and doing physical work doesnāt count for much.ā At best, city dwellers regard the countryside as a place for their recreation; at worst, it is a place full of backward knuckle-dragging ingrates to be avoided and marginalised.
Almost a decade after his book was published, the latter view seems to have become embedded in our institutions, encouraged by the excesses of progressive sociology. The recent Wildlife and Countryside Link report submitted to MPs suggested that āracist colonial legacies continue to frame nature in the UK as a āwhite spaceāā. āColonialism has driven the exploitation and erasure of the rights and knowledge of indigenous people, and the assertion of white, Western values and knowledge at the expense of other values and knowledges.ā For this sort of unsympathetic account, the people of the countryside are not valuable members of a national community, but imposters and enemies whose very presence harms others.
Now, British farmersā anger is starting to boil over, joining their counterparts from within the EU who have been in open revolt for months over low prices, cheap imports and environmental regulations. Britainās farmers are traditionally more quiescent, but have been mounting their first public protests in recent weeks: including choking traffic at the port of Dover and 3,000 turning up at the Welsh Government building in Cardiff to get their voices heard. Meanwhile, Ā there are increasing signs that the Conservatives, the traditional party of the countryside, is losing traction in rural areas. A recent Survation poll concluded that 51 of the 100 most rural constituencies are set to switch to Labour at the next election, while a poll last year found only 36% of voters in rural seats agreed that the Tories āunderstand and respect rural communities and their way of lifeā.
Into this fractious atmosphere comes a timely Green Paper from the Social Democratic Party, the old SDP that just about survived the Eighties and has had a mini-revival lately under the leadership of William Clouston. Entitled Farms Fields & Food, its core theme is that, as Clouston puts it: āCheap food is very expensive.ā We may welcome it in the supermarket, but we pay for it in other ways: through suffering farm animals and poor public health, through degraded fields, rivers and wildlife. And through farmers giving up, their children leaving the family business rather than soldiering on. Margins are too small, the paperwork too gruelling, the lack of respect galling. And now, to top it off, they are facing organised gangs roaming the countryside and stealing their equipment, something to which they have no response; the police likewise.
The resulting reality is grim. One in five farms in England closed down between 2005 and 2015, with one in three of them classified as smaller farms. If trends continue, British family farms could virtually die out in the next 30 years ā and with them the rural communities they support and the landscape they have created.
The story, as the report notes, is a familiar one from across British society: āFree trade and open labour markets have deterred investment in training and innovation, increased our reliance on over-extended global supply chains, forced food producers to prioritise yield over sustainability, and sold swathes of our countryside into foreign ownership.ā As in the cities, the ground has started to erode under the feet from those whose families have lived there for generations. Others are moving in with other interests and priorities, more money and little familiarity with traditional ways of life.
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